Experience the award-winning taste of Walters Bay English Breakfast Tea - a classic Ceylon signature flavor profile that is ideal for starting your day. Our Pekoe 1 black tea grade is meticulously processed during the Western High Grown season, ensuring a full-bodied tea with a slight malty character and exceptional aroma.
Crafted from 100% hand plucked tea leaves processed in our very own processing center nestled in the scenic highlands of Sri Lanka, our English Breakfast Tea offers a deliciously satisfying cup that is perfect on its own or with a dash of milk.
Choose from our 15 count box of individual enveloped full leaf tea bags (45g) for a convenient and quick cup of tea on the go. Or, opt for our 18 count canister of full leaf tea bags (54g) for a decorative and stylish addition to your kitchen counter. For those who prefer to enjoy their tea loose, our premium full leaf tea in a resealable pouch (100g) is the perfect choice.
With its exceptional taste and quality, Walters Bay English Breakfast Tea is an excellent addition to your tea collection. Start your day off right with the award-winning taste of this remarkable tea today.
ABOUT THIS ITEM:
15 Count Box: 15 Individual Enveloped Full Leaf Tea Bags (45 g)
18 Count Canister: 18 Full Leaf Tea Bags in a Decorative Canister (54 g)
Loose Leaf Pouch: Loose Leaf Premium Full Leaf Tea in a Resealable Pouch (100 g)
1. Bring fresh water to a boil
2. Use 1 teabag (2 teaspoons) per 8 - 12 fl. oz. serving
3. Steep for 3 - 5 minutes, depending on desired strength
4. Drink and enjoy!