Quality Tea
With a Purpose

Our tea processing center is located on the mist covered mountains of the central highlands in Sri Lanka, where the perfect soil and an ideal year-round climate produce the world's best tea.


Every day begins with experienced workers carefully hand-plucking only the finest tea leaves. These leaves are then meticulously processed within 24 hours to guarantee the ultimate in freshness, quality, and flavor.

Sustainability - Our Mission


Sourcing of green leaf to our processing facility is directly from small tea land holders farmers. The sourcing process is so designed to empower farmers.

Learn more


Our commitment to the environment - to the lands on which we grow our teas. From natural forms of pest control to hand-plucking tea leaves.

learn more


We believe in sustainability throughout the process, from planting stage to the tea cup. Our commitment is to ensure sustainability in all aspects of our operations.

learn more