The classic combo will never disappoint. With notes of bergamot and lavender flower this creamy spring latte is just the thing to start your day!
How to make it:
- Mix 2 grams of Earl Grey tea leaves and 2 grams of Lavender White tea leaves together (or 1 tea bag of each)
- Steep for 3-5 minutes in hot water
- Add your choice of milk (we chose oat milk) and add however much honey your heart desires!
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